Moist Ontario turkey breasts are coated with a golden almond crust for an elegant weeknight dinner.

Mild spicy sauce is filled with lean Ontario turkey to make an Indian favourite that is perfect served over fluffy basmati rice.

The Cajun Blackened Turkey Breast will taste great with some grilled vegetables or a tasty rice dish. It doesn't take long to prepare and it tastes extraordinary.

A little Latino flavour makes this scaloppini sing for dinner. Look for in season fresh tomatoes for the best flavour in the store.

Looking for something different for dinner? This recipe will be perfect! The quinoa crisps up while roasting in the oven while keeping the turkey moist and juicy. The fresh tomato salsa gives it a lift in flavour and colour too.

A classic Mexican spice mix - cumin, oregano and chili based paste - coats the turkey before it goes on the grill. Topped with a crunchy, tangy slaw these tacos taste like the kind youd find in authentic taquerias.

This sweet and sour stew will very quickly become a family favourite. Perfect to enjoy on a busy family night so when you come home dinner will be ready really quickly.

Big lemon and rosemary flavour are a great match for these turkey fingers. Serve them up with tasty oven sweet potato fries for a family night dinner.

Originally designed for foodservice applications, this sandwich is great served at home too!

Olives, tomatoes and goat cheese top golden turkey scaloppini for a taste of the Mediterranean.

Ontario turkey cutlets are imbued with Moroccan flavours and best served steaming over Israeli couscous.

Poaching the stuffed turkey after it has been rolled tightly in plastic wrap results in incredibly moist, deliciously stuffed turkey rounds.

Boneless turkey breast roasted with herbs then topped with a roasted garlic herb and wine sauce. Serve with mini carrots, red potatoes and green beans.

Smoky chipotle peppers have a unique taste that adds a little heat to this salad. Combining it with citrus flavours makes this an easy salad for the backyard entertainer.

Lean Ontario turkey is immersed in a yogurt curry marinade and comes out of the oven tender, juicy and infused with flavour. Served with a napa slaw you have a light but satisfying meal packed with 32 g of protein, four grams of fibre and only 2 grams of fat per serving.

The hint of black tea is brought to life with a fresh parsley basting sauce and is served over apricot studded rice to bring out the natural sweetness of the dish.

This Japanese-inspired dish is served with soba noodles that are made with buckwheat flour and are brimming with nutrients. Paired with superfoods like turkey and broccoli this meal packs a nutritional punch.

Turkey is a versatile meat; besides the traditional whole turkey meal, turkey can be combined with a multitude of other foods to produce delicious results. This savoury dish combines great tasting and healthy turkey with red wine and a variety of vegetables in a meal you won't soon forget!

Creamy and full of tender turkey, this rendition of roti is packed with vegetables and has a crisp exterior from a quick toasting in the pan.

Thinly sliced turkey is a great protein addition to fettuccine primavera. With the colours of spring in each bite, this dish will have all the classic flavour simply lightened up.

A little aged cheese makes this turkey sandwich sing with flavour. Serve it up with a crisp green salad or a hot bowl of soup for an easy and delicious lunch.

A restaurant classic easy to make at home for guests or family as a weeknight meal. Serve it up with pasta or try it with mashed potatoes for a different option.

Game time is a great time to have a snack that includes Ontario turkey. Make up these quesadillas ahead then cook them off just before you want to serve them. Sour cream and salsa are perfect accompaniments.

This combination of lean turkey and packed with protein powered quinoa is a great salad to enjoy for lunch or a light dinner. It can be served hot or cold on a bed of greens.

This favourite Japanese dish is perfect served over steamed rice alongside edamame and carrots.

Whether its for lunch or a light dinner, this warm salad has a zingy dressing that is delicious drizzled over top of tender turkey and greens.